Filled with Potato masala, Tandoor grilled Indian Cottage Cheese, Onion, Bell pepper, cilantro chutney. Served grilled. Add cheese by request.

Naan with garlic and cilantro cooked in Clay Oven Tandoor to perfection.

Filled with samosa, finely sliced tomato, Onion, Bell pepper, cilantro chutney. Served grilled. Add cheese by request.

Filled with Cheese, finely sliced chili, cilantro chutney. Served grilled.

Filled with tandoor grilled chicken, finely sliced tomato, Onion, Bell pepper, cilantro chutney. Served grilled. Add cheese by request.

Filled with Potato masala, finely sliced tomato, Onion, cilantro chutney. Served grilled. Add cheese by request.

Chole Bhature also known as Chana Bhatura is one of the most popular Punjabi dish liked almost all over India. Chole stands for a spiced tangy chickpea curry and Bhatura is a soft and fluffy fried leavened bread.

Yellow lentils mash, cooked in ghee Topped with caramelized peanuts.

Vegetarian dish originating from the Indian subcontinent, consisting of paneer (Indian cheese) in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other housemade spices.

Hot steamy dumpling stirs fried in a pan with spicy sauce

Pan fried dumplings toasted in schezwan chilli sauce

Tofu and mix veg steamed momo toasted with tandoori masala


Burnt chili sauce and crushed tomato salad.

Steamed Chicken dumplings toasted with tandoori masala

Mutter Paneer Makhani, Dal Makhani, Dahi Pakodi curry, Mix vegetable, Aaloo tikki chat, Steamed Basmati Rice, Butter Naan, Mango Pickle, Papad and Dessert

Himalayan Lamb curry, Dal Makhani, Dahi Pakodi curry, Mix vegetable, Aaloo tikki chat, Steamed Basmati Rice, Butter Naan, Mango Pickle, Papad and Dessert

Allepy Prawns curry, Dal Makhani, Dahi Pakodi curry, Mix vegetable, Aaloo tikki chat, Steamed Basmati Rice, Butter Naan, Mango Pickle, Papad and Dessert

Butter Chicken curry, Dal Makhani, Dahi Pakodi curry, Mix vegetable, Aaloo tikki chat, Steamed Basmati Rice, Butter Naan, Mango Pickle, Papad and Dessert

Chicken Tikka Masala, Dal Makhani, Dahi Pakodi curry, Mix vegetable, Aaloo tikki chat, Steamed Basmati Rice, Butter Naan, Mango Pickle, Papad and Dessert

Tandoor style paneer toasted with Schezwan Sauce

Tandoori chicken tikka with roasted garlic & toasted in schezwan chutney

2 crisp and spiced vegetable puffs filled with potatoes and peas.

Tofu and mix veg Nepalese momo served with sesame and pepper chutney.

Indian cottage cheese fried with garganzo batter.

Mixed vegetable fritters, delicately spiced.

Chicken marinated in homemade spices, coated with spiced batter and paired with Green Chutney Mayo.

Gently cooked chickpeas sautéed in a curry with special blend of herbs and spices.

Marinated shrimp toasted in curry leaf & coconut chutney tadaka

Grilled tandoori shrimp in Indo Chinese schezwan sauce

Ragda that is spooned over Aloo Patties/Cutlets along with an assortment of chutneys and garnished with onion, tomatoes, sev and fresh coriander leaves.

Chilli & Cashew Marinade served with Mint, Tamarind and Jeera Raita.

36 hours marinated Cauliflower with house made spices cooked in clay over - Tandoor.

Sesame and pepper chutney, crushed tomato salad.

Spiced prawn fritters with green chutney, Yogurt and tango sauce


Juicy salmon dipped in spiced chickpea batter. Served with homemade mint chutney, hot and sour, and tamarind chutney.

White pea mash, salad, mint and masala curd.

Spice of America

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