Grilled chicken and fresh spinach cooked in a Alfredo base with penne pasta

Fresh tomatoes, olive oil, and basil and meatballs cooked with your choice of pasta.

Fresh mozzarella lightly battered and fried until golden crisp. Served with marinara sauce.

Fresh basil leaves, garlic, and grated parmesan cooked with your choice of pasta.

Toasted bread garnished with garlic and butter. Topped with house blend cheese. Served with marinara sauce.

Grilled chicken and fresh spinach cooked in a pesto Alfredo base with spaghetti.

Creamy white sauce cooked in the pasta of your choice. Garnished with basil.

Cheese ravioli cooked in an Alfredo and pesto sauce with Mushrooms and Spinach. Garnished with basil and served with your choice of protein.

Fresh tomatoes, olive oil, and basil grinded to create the pomodoro sauce. Cooked with your choice of pasta.


Idaho potatoes fried until golden crisp - garnished with sea salt. Served with ketchup.

Fresh tomatoes, olive oil, and basil grinded to create the pomodoro sauce. Cooked with your choice of pasta.

Grilled chicken, cheese ravioli, mushroom, Alfredo sauce, pesto and spinach

Meat Lasagna baked on stone oven topped with mozzarella cheese

Ground beef with marinara, garlic, cilantro , rosemary-with a choice of penne or spaghetti noodle

7 chicken wings with side of ranch and buffalo sauce

Refreshing green salad with a mix of romaine lettuce, croutons dressed with lemon juice, olive oil, & Caesar's dressing.

Fresh lettuce, cherry tomatoes, carrots, onions dressed with Italian dressing.


Fresh feta cheese, almonds, tomatoes, raspberry vinaigrette in a bed of baby spinach.

Romaine lettuce with English cucumbers, red onions, kalamata olives, cherry tomatoes, feta cheese and mustard vinaigrette.

Freshly cut onions lightly battered and fried until golden crisp. Served with marinara sauce.

Farm chicken breasts battered and lightly fried until golden crisp. Served with hot sauce.

A bottle of water a day keeps the doctor away

Pastime Pastas

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