Farm fresh chicken, tomato sauce, and a slew of aromatic spices. The chef special.

Indian cheese, tomato sauce, and a slew of aromatic spices.

Fresh chicken marinated in Indian spices on a bed of basmati rice.

Farmers market vegetables cooked in a light curry sauce.

Chunks of roasted marinated boneless chicken in a spiced creamy curry sauce.

Delicious golden brown pastry balls in a sugar syrup with a touch of rose water and green cardamom.

Chickpeas and tomatoes curry with traditional spices.

Tender lamb marinated in Indian spices on a bed of basmati rice.

Marinated chicken in a light curry cooked on a wok. A Pakistani inspired dish.

Marinated chicken and baked potatoes in Indian spices.

Chicken with fresh okra cooked in Indian spices.

Chicken with bell peppers, onions, and Indian spices.

Farmers market eggplant marinated in onions, tomatoes, cream, and Indian spices.

Fresh potatoes and green spinach marinated in Indian spices.

Creamy yellow lentil stew prepared with garlic, tomatoes, and fresh spices.

Famous lamb dish made with tender juicy beef in a dark brown curry.

Marinated lamb cooked with a tomato base curry.

Marinated lamb cooked with chef's special sauce and spices.

Farmers market fresh vegetables marinated in Indian spices on a bed of basmati rice.

Two crispy pastries filled with potatoes, peas and ginger garlic.

Two crispy thin disc shaped seasoned lentils.

Butter Chicken Snob

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