Hand selected protein pieces marinated in special spices cooked in buttery tomato sauce served with basmati rice

Crisp fried Indian snack with a spicy potato peas filling served with sweet tamarind and mint chutneys

Chef's special biryani is an aromatic, mouth watering Bombay dish with succulent chicken in layers of basmati rice, fragrant spices and caramelized onions served with raita and salan


Renowned orange colored creamy tomato sauce curry with your selection of protein served with basmati rice

Wonderfully spiced chickpeas curry simmered in onion tomato masala gravy. Enhance the taste by adding Malabar Paratha from the breads section.

Thick vegetable curry stewed with potatoes, onions, carrots, chillies, peas, bell peppers, and tomatoes served with a soft bread roll

Steamed rice cakes dipped in a bowl of sambar (South Indian lentil soup)

Chef's special biryani is an aromatic, mouth watering Bombay dish with succulent paneer in layers of basmati rice, fragrant spices and onions served with raita and salan

South Indian thin crepe made with fermented rice and lentil batter stuffed with flavored potatoes served with tomato, coconut chutneys and sambar

Popular Indian drink is a delicious blend of mangoes and yogurt with a touch of cardamom

Overnight marinated and baked paneer (cottage cheese) cubes over a bed of lettuce with mint chutney dressing


Overnight marinated and baked chicken cubes cubes over a bed of lettuce with mint chutney dressing

The OG Bombay Burger, potato fritter placed inside a bread bun (pav) sliced almost in half through the middle served with mint chutney

Popular street food in India, Robust, peppery curry dish made with minced lamb cooked with onion, tomatoes, ginger, garlic and earthy spices! Served with lightly toasted pav bread laden with butter on the griddle

Crunchy and succulent tikkis made of potatoes are bathed in dahi yogurt and spruced up with sweet and green chutneys and an exciting mix of spice powders garnished with sev

Popular street food made with crispy papdi (whole wheat crackers), sev (thin gram flour noodles), yogurt, and a variety of chutneys.


Indian fried puffs topped with sweet and green chutneys and an exciting mix of spice powders garnished with sev

Eggs scrambled with onions, tomatoes, green chillies and the special ingredient Pav Bhaji Masala served with toasted pav

Baby spinach leaves pakoras toped with yogurt, green mint chutney, sev and pomegranate seeds

Deconstructred savory fried pastries filled with spicy potatoes and peas topped with chopped onions, tomatoes, sweet tamarind chutney, mint chutney sweet yogurt and sev (thin gram flour noodles)

India's flavorful streetfood, AKA Bombay Burrito. Curry cream sauce, roasted grated paneer, Cilantro Mint Chutney and Pickled onions, all wrapped up in a warm tortilla

Steamed rice cake cubes tossed in chili sauce topped with bell peppers, onions, spring onions and cilantro


India's flavorful streetfood, AKA Bombay Burrito. Curry cream sauce, roasted mix-veggies, Cilantro Mint Chutney and Pickled onions, all wrapped up in a warm tortilla

Steamed rice cake cubes tossed in manchurian sauce topped with spring onions and cilantro

Fried doughnut shaped lentil fritters dipped in a bowl of sambar (South Indian lentil soup)

Flavorful deep fried crispy fritters made with mix of seasonal vegetables tossed in chickpea flour served with sweet tamarind and mint chutney

India's flavorful streetfood, AKA Bombay Burrito. Curry cream sauce, roasted grated chicken, Cilantro Mint Chutney and Pickled onions, all wrapped up in a warm tortilla

Soft and fluffy steamed cake made of fermented rice & lentil batter served with tomato, coconut chutneys and sambar

Crisp and fried dough nuts (2pcs) made from black grams, herbs, coconut and spices served with tomato, coconut chutneys and sambar

Favorite among all, two rice cakes with a lentil doughnut served with tomato, coconut chutneys and sambar


Steamed rice cake wedges deep fried and tossed in lentil powder served with tomato chutney

South Indian thin crepe made with fermented rice and lentil batter generously tossed with mix lentil powder (podi) served with tomato, coconut chutneys and sambar

South Indian thin crepe made with fermented rice and lentil batter stuffed with chicken or Lamb curry served with tomato, coconut chutneys and sambar


South Indian thin crepe made with fermented rice and lentil batter served with tomato, coconut chutneys and sambar

South Indian thin crepe made with fermented rice and lentil batter generously topped with Ghee (Clarified butter) and roast to crispiness served with tomato, coconut chutneys and sambar

South Indian thin crepe made with fermented rice and lentil batter tossed with egg, chopped onions and tomatoes served with tomato, coconut chutneys and sambar


South Indian thin crepe made with fermented rice and lentil batter stuffed with peppery minced lamb served with tomato, coconut chutneys and sambar

Protein simmered in special flavored Kerala coconut gravy with cashew nut sauce served with basmati rice

Masala curry is a culmination of protein pieces cooked with rich Indian spices

Hearty and filling classic Indian dish of cooked spinach studded with cubes of baked protein thickened with cream and coconut milk served with basmati rice

Chef's special biryani is an aromatic, mouth watering Bombay dish with succulent chicken in layers of basmati rice, fragrant spices and caramelized onions served with raita and salan

Authentic 'Dum' biryani is an aromatic, mouth watering and authentic Hyderabadi dish with succulent jumbo shrimp in layers of basmati rice, fragrant spices and caramelized onions served with raita and salan

Authentic 'Dum' biryani is an aromatic, mouth watering and authentic Hyderabadi dish with succulent lamb in layers of basmati rice, fragrant spices and caramelized onions served with raita and salan


Chef's special biryani is an aromatic, mouth watering Bombay dish with minced lamb in layers of basmati rice, fragrant spices and caramelized onions served with raita and salan

Bombay street style naan topped with garlic and butter

Bombay street style bread topped with butter

Layered flatbread made from maida flour which is a popular street food in South India

Small rice crepes to enhance the taste of your curry

Delicious tortilla-like whole wheat flour bread that has a crispy outside texture and a soft center

Home style plain, triangle shaped wheat parathas

Translates to Juice-Cream, is a rich Indian festive cheesecake without a crust

Delicious lentil (moong dal) pudding made with pureed split yellow moong lentil slow cooked for 8 hours in milk and ghee (clarified butter)

Soft delicious berry sized balls made of milk solids soaked in rose flavored sugar syrup

Bombay Express

Location

Hours

Photos

Reviews