Rare steak and brisket only, served with beef broth. 456 cal.

Vermicelli served with rare steaks and briskets served with special lemongrass broth. 475 cal.

White chicken meat served with chicken broth. 450 cal.

Rice papers, vermicelli, steamed shrimps, basils, lettuce, Vietnamese pickles, served with peanut sauce. 150 cal.

Rare steak, brisket, meatball served with beef broth. 456 cal.

Fried rolls, shallots, wood ear mushrooms, carrots, ground pork, served with sweet and sour garlic fish-sauce. 60 cal.

Carrots, baby corns, broccoli, mushroom, tofu and served with veggie broth. 400 cal.

9-inch sub - lemongrass chicken, FRIED EGG. Topped with Vietnamese pickles, jalapeño, mayo. Includes small side of chicken broth.

Peeled shrimps served with chicken broth. cal 430.

Peeled shrimps, fish balls, imitation crab meats served with chicken broth. 430 cal.

Fried rolls, shallots, wood ear mushrooms, carrots, ground pork, served with sweet and sour garlic fish-sauce. 60 cal.


Combine any kinds of spring rolls and egg rolls

Rice papers, vermicelli, grilled lemongrass chicken, basils, lettuce, Vietnamese pickles, served with peanut sauce.

Rice papers, vermicelli, fried tofu, basils, lettuce, vietnamese pickles, served with peanut sauce. 120 cal.

Fried rolls, shrimp, ground pork, white onions, black pepper, served with sweet and sour garlic fish sauce.

Fried rolls, shallot, wood ear mushroom, carrots, taro, served with sweet and sour garlic fish-sauce. 50 cal.

A10. 2 Summer Rolls, 3 Spring Rolls, and 4 Dumplings

Steamed yellow rice (made with turmeric powder) served with grilled lemongrass chicken, sautéed shrimp, lettuce, cucumbers, Vietnamese pickles, fried shallots, fish sauce and small bowl of chicken broth. 580 cal.

With lemongrass chicken, white onions, green onions, egg. Garnished with cucumber, Vietnamese pickles, fried shallots, and fish sauce.

Peeled shrimps, imitation crab meat, fish ball, white onions, green onions, egg. Garnished with cucumber, Vietnamese pickles, fried shallots, and fish sauce.

Steamed yellow rice (made with turmeric powder) served with sautéed shrimp, lettuce, cucumbers, Vietnamese pickles, fried shallots, fish sauce and small bowl of chicken broth. 580 cal.

Steamed yellow rice (made with turmeric powder) served with grilled lemongrass chicken, lettuce, cucumbers, Vietnamese pickles, fried shallots, fish sauce and small bowl of chicken broth. 580 cal.

Steamed yellow rice (made with turmeric powder) served with fried tofu, broccoli, carrots, daikon, mushroom, baby corn, lettuce, cucumbers, Vietnamese pickles, fried shallots, fish sauce and small bowl of veggie broth. 400 cal.

Vermicelli noodles served with one veggie eggroll, grilled lemongrass chicken, lettuce, cucumbers, Vietnamese pickles, fried shallot, fish sauce. 550 cal.

Vermicelli served with sautéed shrimp, lettuce, cucumbers, Vietnamese pickles, fried shallot, fish sauce. 470 cal.

Vermicelli served with fried tofu, broccoli, carrots, daikon, mushroom, baby corn, lettuce, cucumbers, Vietnamese pickles, fried shallots, fish sauce . 400 cal.


Vermicelli noodles served with grilled lemongrass chicken, lettuce, cucumbers, Vietnamese pickles, fried shallot, fish sauce. 550 cal.

9-inch sub - Tofu, FRIED EGG. Topped with Vietnamese pickles, jalapeño, mayo. Includes small side of veggie broth.