Griddled pastrami piled high with griddled soppressata, fresh mozzarella and roasted red peppers, doused in balsamic basil vinaigrette. Fuggedaboutit!!!.

Mounds of juicy pastrami and corned beef, topped with prime bacon, grilled onions, a few steak cut fries thrown in for good measure, oozing with sharp Cheddar and dressed in Thousand Island. Rahhhhh!!!!.

Favorite. Choice of protein, cheese, toppings, bread and dressings.

Favorite. Double portion of pastrami stacked high and smothered with a generous amount of imported Swiss cheese, a few onion rings and dressed with fresh horse radish and spicy brown mustard. Hoo-ah.

An original spin on a NYC classic, pastrami, onion, provolone and Cheddar cheese, finely chopped, griddled and topped with steak cut fries and Thousand Island dressing.


An original spin on a NYC classic, corned beef, onion, Swiss and Cheddar cheese, finely chopped, griddled and topped with onion rings, spicy brown mustard dressing.