Chicken, beef, lamb or shrimp served with couscous and mixed vegetables.

Raised chicken served with mixed vegetables, herbs and preserved lemons.

A pair of pastries mode of layers of phyla dough filled with chopped nuts and sweetened with honey.

Hummus drizzled with virgin olive oil, sprinkled with paprika and parsley.

Lightly seasoned with mild spices served with couscous and mixed vegetables.

Combination of chicken, chopped almonds and eggs, wrapped in phyla dough, baked with powdered sugar and cinnamon.

A medley of bell pepper, cilantro, onions, lime juice and olive oil.

Vegetarian. Combination of chopped almonds wrapped in phyla dough, baked with powdered sugar and cinnamon.

Sweet honey sauce, topped with roasted almonds and raisins.

Seasoned with a blend of mild Morocco spices.

Served with honey sauce and sauteed sweet onions.

Sweet honey sauce topped with roasted almonds and raisins.

Braised lamb served with mixed vegetables, herbs and preserved lemons.

Combination of vegetables served with couscous.

A feast of lamb, chicken, vegetables and couscous.

Marrakech Moroccan Restaurant