Hand crafted Indian pastry filled with potatoes, peas and ginger garlic. Served with cilantro and tamarind sauce. Eat it spicy for maximum tingle in the mouth.

Dry fried chicken goes perfectly with the aromatic flavor of garlic, pepper, ginger and other spices. A must try!

Samosa mixed with Mint,Tamarind and Raita ,Topped with Cilantro.

Crispy appetizers filled with mixed vegetables. Served with delicious tamarin and mint sauce.

Indo-chinese appetizer made with cauliflower, bell-pepper, capsicum, hot garlic sauce, vinegar, ginger & garlic.

Gobi 65 is a tasty starter snack of spicy fried cauliflower with yogurt as base. A yum snack for the day is this gobi 65.

Marinated paneer (Indian cheese) dipped in a batter and fried making a crispy, mouthwatering appetizer. Crispy outside and soft inside, these pakoras are addicting!

Crispy on the outside, juicy inside, subtle spices that hit the taste buds with the right intensity, and dipped in chutney – chicken pakoras are small pockets of joy that burst in your mouth like confetti!

A very popular dish from India with yogurt base. This chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make the mouth water!

A mouth-watering chicken recipe that’s cooked using green onion & capsicum along with Indian spices and Chinese flavors.

Deep fried Tilapia fish in spicy Indian batter served with fresh mint sauce.

Tasty chicken appetizer, deep fried and served with hot garlic sauce.

Soup made of lentil that are nutritious, rich in minerals, protein, low in fat, high in fiber (digestive health), and unbelievably delicious!

Sweet corn, garlic, green onion, light vegetarian soup that will enhance your mood.

Hot and Sour Chicken Soup is a classic soup that is loaded with mushrooms, carrot, ginger, garlic & cabbage.

Our Titanic Jhol MO:MO is worth drowning for.

Stir-fried noodles mixed with tasty vegetables, Indo-Chinese spiced bringing Heaven on Earth for you.

Stir-fried chicken noodles mixed with tasty vegetables, Indo-chinese spiced and protein, bringing Heaven on Earth for you.

Stir-fried noodles mixed with tasty vegetables, chicken, eggs, Indo-chinese spices and protein, bringing Heaven on Earth for you.

Step into a traditional Nepali house for dinner with our Nepali Style Chicken Curry with Nepali spiced.

The only thing better than our Nepali Style Chicken Curry is our Nepali Style, Goat Curry made with Nepali spices and methods.

Deep fried vegetable momo till brown and crisp and served with tomato sauce and chili sauce.

5 pcs

10 pcs

Momo sautéed with bell peppers and onion in special house chili sauce. Hot and spicy!

Famous Nepalese dumplings filled with either ground vegetable, cumin, and coriander. Served with Nepali tomato achar and spicy chili sauce on the side.

Famous Nepalese dumplings filled with either ground chicken, cumin, and coriander. Served with Nepali tomato achar and spicy chili sauce on the side.

Fresh okra cooked with onion, North Indian spices with tomato base.

Yellow lentils cooked with fresh tomato, onion, cumin and cilantro.

Pan fried Fresh okra cooked with onion, tomato and North Indian spices.

Whole black lentil cooked in ginger, garlic, onions and some herbs in butter sauce.

Chickpeas cooked in a blend of North Indian spices in tomato based gravy.

Fresh cauliflower and potatoes sautéed in mild spices with tomatoes, onion, ginger, garlic, green peas and Indian herbs.

Mixed vegetables cooked in creamy tomato with cashew sauce.

A mouth watering yet simple eggplant dish cooked with fresh mixed pickle and Indian spices.

Spinach leaves cooked with cubes of homemade cottage cheese with Indian spices and creamy sauce.

Homemade cottage cheese cooked in creamy tomato sauce and Indian spices.

Paneer (Indian cottage cheese) pieces in a thick, creamy and spicy gravy prepared in tomato, onion, bell peppers and cashew nut paste.

Fresh cottage cheese cooked in thick gravy with diced capsicums, onions, Indian spices with tomato based gravy.

Vegetable dumpling (4pcs) cooked in creamy tomato, cashew paste and creamy sauce with Indian spices.

Stir-fried seasonal vegetables cooked with Indian herbs and spices with tomato based gravy.

Mushroom and green peas cooked in tomato based gravy and Indian spices.

Indian cottage cheese cooked with cashew paste, buttery, creamy tomato base.

Home style cooked chicken curry with Indian spices and tomato and onion based gravy.

A traditional potato dish with Chicken thigh meat with slight tang from vinegar cooked with Indian spices and onion tomato gravy.

Butter Chicken is one of the most popular curries and we have one of the best in the world! Sliced thigh chicken meat with creamy, buttery sauce.

Composed of grilled chunks of chicken breast meat enveloped in a buttery, creamy sauce.

Chicken Korma is a mildly spiced Indian dish with chicken thighs, thick creamy sauce featuring cashew and almond nuts.

Thigh chicken meat cooked with Indian spices with coconut milk as the base. Must try!

Spinach and pieces of chicken thigh meat in a tasty creamy base.

Jalfrazi is a special style of cooking chicken thigh meat with Indian spices and onion, tomato based gravy mixed with cashew nuts.

A mouth watering yet simple chicken thigh meat dish cooked with fresh mixed pickle and Indian spices with cashew nuts.

Lamb meat cooked with Indian spices, Rogan tomato gravy and cashew nuts.

Delicious Indian curry with lamb meat with Indian spiced and onion and tomato based gravy.

Composed of grilled chunks of lamb meat enveloped in a creamy spiced tomato sauce.

Pieces of lamb meat cooked in gingers, garlic, onions and some herbs in butter sauce.

Lamb Coconut is a delicious combination of lamb and special Everest coconut based sauce and Indian spices.

Lamb meat perfectly mixed with green and creamy Spinach gravy.

A traditional potato dish with Lamb with slight tang from vinegar cooked with Indian spices and onion tomato gravy.

A mouth watering yet simple Lamb meat dish cooked with fresh mixed pickle and Indian spices with cashew nuts.

Creamy, tikka masala gravy cooked with regular shrimp.

Fresh tilapia fish cooked in tasty, creamy buttery sauce and Indian spices.

Shrimp Korma is a delicious combination of shrimp and special Everest korma sauce with cashew nuts and Indian spices.

Fresh Tilapia Fish with special Everest korma sauce with cashew nuts and Indian spices.

Shrimp submerged in tomato based gravy with Indian spices and green peas.

Fresh tilapia fish submerged in tomato based gravy with Indian spices and green peas.

A traditional potato dish with Shrimp with slight tang from vinegar cooked with Indian spices and onion tomato gravy.

A traditional potato Fish dish with slight tang from vinegar cooked with Indian spices and onion tomato gravy.

Shrimp Coconut is a delicious combination of shrimp and special Everest coconut based sauce and Indian spices.

Fish Coconut is a delicious combination of Tilapia fish and special Everest coconut based sauce and Indian spices.

8 pieces of Panner marinated in yogurt with Indian spices in tandoori oven clay.

Four pieces of Tandoori Chicken marinated in yogurt and Indian spices then roasted in a hot tandoor oven clay.

Lamb Sheekh Kabab is an Indian appetizer made with ground minced meat and a handful of spices cooked in oven clay and served with a side of green chutney.

Chicken breast marinated in yogurt and Indian spices then roasted in a hot tandoor oven clay.

Fresh salmon marinated in yogurt and Indian spices then roasted in a hot tandoori oven clay.

Tandoori Shrimp marinated in yogurt and Indian spices then roasted in a hot tandoor oven clay.

Chicken, Shrimp, Lamb and Salmon marinated in yogurt and Indian spices then roasted in a hot tandoor oven clay. Served with green chutney.

Hariyali Chicken Kebab-3pcs Achari Chicken Kebab -3pcs Chicken Tikka Kebab-3pcs

Everest special. Basmati rice cooked with fried onions, seasonal vegetable, eggs and garlic with light Everest special sauce.

Everest special. Basmati rice cooked with fried onions, shrimp and garlic with light Everest special sauce.

Seasonal vegetable with saffron rice in biryani herbs served with special house raita and cashew nuts.

Everest special basmati rice cooked with fried onions, seasonal vegetable and garlic with light Everest special sauce.

Everest special basmati rice cooked with fried onions, chicken and garlic with light Everest special sauce.

Chicken and saffron rice in biryani herbs served with special house raita and cashew nuts.

Lamb and saffron rice in biryani herbs served with special house raita and cashew nuts.

Goat bone in and saffron rice in biryani herbs served with special house raita and cashew nuts.

Fish and saffron rice in biryani herbs served with raita.

Shrimp and saffron rice in biryani herbs served with raita.

Mix of plain naan, Butter naan and Garlic Naan

Naan stuffed with chopped onions and spices and baked in oven.

Naan stuffed with house special mixed cheese.

Whole wheat bread stuffed with peas and potatoes.

A popular Punjabi dish served with Onions.

Everest Cuisine