The closest you can get to the Gyu-Kaku yakiniku experience without grilling the meat yourself. Customize your meal! Select two proteins as single or double portions, two marinades, and rice portion. Includes Miso Soup, White Rice, and a Set Salad.

Our signature thin-sliced Sukiyaki-marinated beef stir-fried with white rice, egg yolk, mushrooms, and sliced onions. Topped with diced red bell peppers, chopped green onions, and sesame seeds.

Our secret-marinated Japanese Fried Chicken Karaage. Served with Japanese Chili Mayo and a wedge of lemon.

Thick Japanese noodles stir-fried with chicken, sliced garlic, butter, and soy sauce. Topped with diced red bell peppers, chopped green onions, and sesame seeds.


Japanese Fried Chicken Karaage on a bed of white rice and shredded cabbage. Topped with Japanese Chili Mayo and chopped green onions.

The closest you can get to the Gyu-Kaku yakiniku experience without grilling the meat yourself. Customize your meal! Select three proteins as single or double portions, three marinades, and rice portion. 

Thick Japanese noodles stir-fried with chicken, sliced garlic, butter, and soy sauce. Topped with diced red bell peppers, chopped green onions, and sesame seeds.

Premium roast beef on a bed of mixed greens and steamed rice. Topped with white and green onions, Signature soy-based barbecue sauce, and kuki wasabi.

Thin-sliced Yakishabu beef marinated in our sweet & spicy Umakara sauce with sliced onions on a bed of white rice and shredded cabbage. Topped with chopped green onions and sesame seeds.

Dangerously addictive Nagoya-style Tebasaki chicken wings! Five (5) fresh-fried wings tossed in a sweet soy and black pepper sauce.

The closest you can get to the Gyu-Kaku yakiniku experience without grilling the meat yourself. Customize your meal! Select two proteins as single or double portions, two marinades, and rice portion. Includes Miso Soup, White Rice, and a Set Salad.


Our beloved Sukiyaki Bibimbap goes BEYOND. 100% plant-based Beyond Beef is marinated in our secret Sukiyaki sauce and stir fried with mushrooms, diced red bell peppers, and sliced white onions. Served over rice. 

Our Garlic Fried Rice features white rice stir-fried with egg yolk, sliced onions, sliced garlic. Seasoned with a combination of our Shio Soy Sauce, butter, sesame oil, and black pepper. Topped with chopped green onions and fried garlic chips.

Beef rib meat and rice dowsed in our signature Umakara Sauce and mixed with an assortment of bell pepper, shishito pepper, and corn, then garnished with sesame, green onions, and chili flakes.

Crunchy Garlic Shrimp atop thick Japanese noodles stir-fried with sliced garlic, crunchy chili garlic oil, butter, and soy sauce. Topped with diced red bell peppers, chopped green onions, and sesame seeds. Mildly spicy.

Crunchy Garlic Shrimp atop thick Japanese noodles stir-fried with sliced garlic, butter, and soy sauce. Topped with diced red bell peppers, chopped green onions, and sesame seeds.


Beef and shio-based soup with medium-thick ramen noodles and thick braised pork belly Kakuni chashu. Toppings also include boiled egg, green onion, and sesame seeds. 

Our Tonkotsu pork bone ramen comes with chunky, fatty braised pork belly Kakuni chashu and is topped with hard-boiled egg, chopped green onions, diced red bell peppers, and sesame seeds. 

Gyu-Kaku original recipe: Japanese BBQ meets Ramen! Rich kalbi beef soup and medium thickness ramen noodles topped with thin-sliced beef, boiled egg, green onions, spinach, daikon radish, and sesame seeds. 

A rich miso, garlic, & beef-based soup with medium-thick ramen noodles. Topped with sliced pork chashu, boiled egg, mushrooms, bell pepper, corn, spinach, green onions, and sesame seeds. 

We have put together some of our fan favorites to create a well-balance meal that feeds four. Substitutions respectfully declined. 

A TRIPLE SERVING of our Crowd Favorite: Mega Garlic Noodles with Chicken. Serves 3-5 people. Thick Japanese noodles stir-fried with chicken, sliced garlic, butter, and soy sauce. 

A TRIPLE SERVING of our Crowd Favorite: Sukiyaki Fried Rice with Beef. Serves 3-5 people. Our signature thin-sliced Sukiyaki-marinated beef stir-fried with white rice, egg yolk, mushrooms, and sliced onions. 

Five (5) Fried Pork Gyoza Dumplings with Ponzu citrus soy dipping sauce

Crispy fried wontons filled with cream cheese and green onions. Served with sweet chili sauce.

Four (4) Fried Vegetable Spring Rolls with Sweet Chili Dipping Sauce on the side.

Five (5) fried chicken wings coated in our sweet & spicy Miso Chili sauce.

Fried Octopus Balls! A street food classic straight from Osaka. Six fried octopus fritters drizzled with Takoyaki sauce and Japanese mayo. Topped with crushed bonito flakes and green onions.

Gyu-Kaku Japanese BBQ

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